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Recipe: Appetizing Apple dumplings

Apple dumplings. These are the apple dumplings my grandmother used to make: warm, flaky, sweet, and drizzled These are the true old-fashioned apple dumplings! An apple dumpling is a pastry filled with apple, cinnamon, and sometimes raisins. The apples are peeled and cored, then placed on a piece of dough.

Apple dumplings I have tried many recipes for Apple Dumplings, and this is definitely my favorite! Using refrigerated crescent dough makes these apple dumplings a cinch to make and adds an Apples are rolled up in the buttery crescent dough and covered with a sugar and cinnamon butter. I had good, productive plans for this weekend. You can have Apple dumplings using 6 ingredients and 9 steps. Here is how you achieve that.

Ingredients of Apple dumplings

  1. You need 4 medium of granny smith apples(diced).
  2. It's 1 can of croissant dough.
  3. Prepare 1 stick of butter.
  4. Prepare 1 cup of sugar.
  5. You need 1 cup of water.
  6. It's 1 pinch of cinnamon.

Ones that didn't include apple dumplings whatsoever. While these dumplings are sublime on their own, we wouldn't be opposed to eating these crispy apple treats with a scoop of vanilla ice cream! This recipe for Apple Dumplings uses Granny Smith apples, Pillsbury crescent rolls, and a can of Mountain Dew. Oh, and more butter than you've ever seen.

Apple dumplings instructions

  1. preheat over to 350..
  2. flatten out dough.
  3. put diced apples in the middle of dough.
  4. rap up the dough so no apples can coke out.
  5. put 8 in a glass pan.
  6. melt and mix up the butter, water, and sugar.
  7. poor it over the dough I'm the glass pan..
  8. sprinkle cinnamon on top.
  9. cook for an hour.

Serve these beauties with ice cream (or. Sweet, warm apple dumplings fill the house with a fall aroma. Dripping with a tasty vanilla sauce, these apple dumplings make perfect treats to set on your table for dessert. You'd be hard-pressed to find a recipe more comforting than these easy apple crescent dumplings. Apple dumplings make a fun weeknight dessert or weekend breakfast during the fall.

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