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Recipe: Tasty Seasoned Baked Tater Slices (Lactose Free)

Seasoned Baked Tater Slices (Lactose Free). Empty bag of Tater-Tots into large bowl. Drizzle with olive oil and seasonings. Spray baking sheet with nonstick cooking spray and spread tater-tots in a single layer.

Seasoned Baked Tater Slices (Lactose Free) They're great for any day and are super tasty and filling. Tater Tot Taco Casserole is going to be your new favorite way to enjoy taco night! Once this Taco Tater Tot Casserole is baked and bubbly we top with with our favorite taco toppings to make This recipe starts with a layer of seasoned lean beef (I usually use a Homemade Taco Seasoning Recipe). You can cook Seasoned Baked Tater Slices (Lactose Free) using 8 ingredients and 4 steps. Here is how you cook it.

Ingredients of Seasoned Baked Tater Slices (Lactose Free)

  1. You need of Potatos.
  2. Prepare of EarthBalance Butter (Extra Virgin Olive Oil Blend) - vegan/lactose free.
  3. You need of Greek Blend Seasoning.
  4. Prepare of Onion Powder.
  5. It's of Garlic Powder.
  6. It's of Basil.
  7. You need of Daiya Cheddar Style Shreads - vegan/lactose free.
  8. It's of Oregano.

Imagine cheesy garlic bread—but made out of tater tots. Serve it by the slice, and you won't be disappointed! Lactose-Free Recipes for Your Favorite Dishes. A tater tot casserole for breakfast?

Seasoned Baked Tater Slices (Lactose Free) step by step

  1. Peel potatos. Cut into slices. Microwave for 3 minutes (or until potato slices are slightly tender, but not completely cooked.)..
  2. Add a little Earthbalance butter to pan. Add sliced potatos. Cook over medium heat, and flip to cook both sides of potato slices..
  3. While potatos are cooking, season with Garlic Powder, Oregano, Onion Powder, Greek Blend Seasoning and Basil..
  4. Lower heat a little and sprinkle Daiya Cheddar Style Shreads over the tops of the potatos. Let it melt a little..

Slice up something the kids and adults are sure to agree upon this morning. Bake in the oven until the breakfast bake is set. Lastly, sprinkle crumbled bacon on top for a savory crunch. Both kids and adults alike are sure to enjoy this crowd-pleasing. If you want to make them even more special, toss these tater tots with some minced herbs or a favorite spice blend before roasting (chili powder is one of my favorites).

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