Easiest Way to Cook Appetizing Grandma's delicious Goulash

Grandma's delicious Goulash. This post may contain affiliate links. Grandma's goulash was a family favorite growing up - ground beef, elbow macaroni, and a sweet tomato sauce make this skillet dish so simple to throw together in no time. Make Your Grandma's Delicious American Goulash Recipe. by.

It is perfect to eat during cooler weather because it warms you right up! This Grandma's Goulash is a comforting one-pot meal just like Grandma used to make! Enjoy tender noodles in a savory tomato-based meat sauce for an easy, delicious meal. You can cook Grandma's delicious Goulash using 9 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Grandma's delicious Goulash

1. Prepare of Ground meat.
2. Prepare of Onion.
3. Prepare of bell peppers.
4. You need of of tomato soup.
5. It's of of tomato paste.
6. Prepare of Worcestershire sauce.
7. It's of Elbow noodles.
8. You need of water.
9. It's of Ground garlic.

This recipe for Grandma's Goulash is a delicious old fashioned recipe that cooks entirely in one pan, so you cut down on dishes! With ground beef, tomato sauce, macaroni and more, this delicious meaty meal is one that the whole family will love. Hey guys, it's time for a Halloween-themed recipe - "ghoul" ash! Actually, goulash is a hearty, meaty stew from Hungary.

Grandma's delicious Goulash step by step

1. Put a pot of boiling water on the stove to make noodles. Slice the onions and bell peppers into nice sized chunks. And put aside..
2. Get a big pot like for a stew and and brown hamburger meat in it..
3. Now that your hamburger meat is browned. Add onions and bell pepper to the pot cover and let simmer for 15 minutes stirring occasionally..
4. After the 15 minutes are up add in tomato soup, tomato paste, Worcestershire sauce, and ground garlic..
5. Add water and noodles. Let simmer for 15 minutes and then let stand for 5 minutes. Bon Appetit.

It's usually made with beef, but you can also use lamb, veal, or pork. And it's good pretty much any time the weather is chilly. My grandmother made this Hungarian goulash recipe for my mother when she was a child, and Mom made it for us to enjoy. Paprika and caraway add wonderful flavor and sour cream gives it a creamy richness. It's simply scrumptious! —Marcia Doyle, Pompano, Florida This recipe for Grandma's Goulash is an old family recipe that is totally American and is super easy to make.